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Plants Taste Better: Delicious plant-based recipes, from root to fruit

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Product Description

Plants Taste Better is a plant-based recipe book that pushes the envelope in terms of showing you what you can accomplish in your kitchen when you combine centre-staging vegetables alongside a deeper understanding of the techniques required to make the ingredients shine.

Plants take centre stage in this beautiful book from award-winning chef Richard Buckley, proprietor of the critically acclaimed vegetarian Acorn Restaurant in Bath.

With over 70 delicious, thoughtful and mouth-watering vegan and vegetarian recipes, ranging from the simple to the stand-out, it will guide and inspire you to make even the most knobbly and overlooked of ingredients shine – and persuade even the most carnivorous that plants can, and should, be at the centre of our plates.

It’s amazing what you can accomplish in your kitchen when you combine centre-staging vegetables alongside a deeper understanding of the techniques required to make the ingredients shine – move aside meat, it’s time to give plants the spotlight in the kitchen!

Details

Code
BKBUCKPLAN
Brand
jacqui small
Product Weight
0.8kg
Made In
China
Size
22cm x 26cm
Author
Richard Buckley
Book Type
Hardback
Pages
224
ISBN
9781911127321

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