Delia Smith says "this is without doubt an ingredient that has revolutionised modern cooking. Before Marigold you had to either make your own stock or resort to the dreaded chemically flavoured cube. If there were good ingredient awards, this would win first prize". Yeast free, gluten free and nut free. Contains lactose (milk sugar). http://www.marigoldhealthfoods.com More detailed product information.

Country of origin : Switzerland